Thursday, July 25, 2013

Dumplings for Breakfast

New Shanghai are known for their delicious dumplings and long queues. Their Ashfield restaurant has been a favourite of ours for years, even prior to the renovation. And you may remember my Pork & Cider dinner experience at their Chatswood restaurant. 

Those north of the Bridge now have even greater choice, with New Shanghai's Lemon Grove branch introducing a special weekday breakfast menu. 

 Here's just a small sample of what's on offer.


Breakfast has arrived at New Shanghai
Sweet Glutinous Rice Roll $3.50 each
Fried Egg Pancake w/ Pork Floss $4.50
Savoury Soy Bean Milk $4.00
Fried Egg Pancake w/ Sweet Corn $4.50

Steamed Pork Bun $2.00 Each
Fried Egg Pancake w/ Savoury Deep Fried Dough Fritter $4.50
Chinese Silver Bread (Steamed) Served w/ Condensed Milk
Complimentary hot Chinese tea is provided and soy milk drinks are available for purchase.


Tell me, would you eat dumplings for breakfast?

1 comments:

Anonymous said...

I'm eating spinach dumpling right now for breakfast (it's 9 am here). So yummy!

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